I came across these video’s on You-Tube, and it seems like an excellent recipe, so we decided to collected the list of ingredients and then list some places you can find them here in the UK.
You will need to watch both clips, but they are very well done, so sit back and enjoy it.
Ingredients
For the Chilli Powder:-
- 3 Ancho Chilles
- 3 Cascabel Chilles
- 3 Arbol Chillies
- 3 tbs Whole Cumin
- 2 tbs Garlic Powder
- 1 tsp Smoked Paprika
- 1 tbs Dried Oregano
Dried chilles can be found at a number of UK retailers, but the Cascabel Chilles have been a bit of a problem, we could only find then in three outlets in the UK www.chillipepperpete.com, www.mexgrocer.co.uk and also at www.coolchile.co.uk. For Smoked Paprika, we recommend you get the best you can, we like www.seasonedpioneers.co.uk.
For the Chile:-
- 450g (1 lb) Diced Beef
- 450g (1 lb) Diced Pork
- 450g (1 lb) Diced Lamb
- 1 Bottle of beer (350ml)
- 1 large jar Salsa
- 1 tbp Spoon Tomato Puree
- 1 tbp Chilli Powder
- 1 tsp Ground Cumin
- 1 tin Chipotles in Adobo
- 1 Large bad Tortilla Chips
The Chipotle in Adobe are available from both www.mexgrocer.co.uk and www.coolchile.co.uk and a number of others including www.hot-headz.com or you can use our recipe and make your own.



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