Comments (0) The end of the month has come and we are now counting the emails for the Chilli Hamper Draw, we will announce the winner very soon.
Win A Chilli Hamper
Hot-Headz and Scorchio provide us each month with there Top 10 Products sold during the month via their web sites.
Seems that both of them have got Blair’s Death Rain Habanero Crisps at #1
[– No Change — Up Moved Up — Dn Moved Down - New New to the list ]
General Information
| 
100% Pain Hot Sauce, Blair's Death Rain Habanero Crisps, Blair's Death Rain Potato Chips, Blair's Ultra Death Sauce, ChilliPepperPete's Dragon's Blood, Dave's Gourmet Burnin' Nuts, Dave's Insanity Sauce, Dried Chipotle Chillies, Dried Habanero Chillies top 10 products, Dried Naga Jolokia Chillies, Flying Goose Brand Sriracha Hot Chilli Sauce, Hot-Headz, Hot-Headz! Bhut Jolokia Naga Chilli Sauce, Pleasure & Pain Organic Dark Naga Jolokia Chilli Chocolate, Pure Naga Bhut Jolokia Paste, Rangoon Racquets Club Madras Curry Sauce, Satan's Nuts!, Satan's Sweat Naga Chilli Sauce, scorchio, Who Dares Burns
As part of our 500th article celebration we are giving away a hamper full of chilli products from our favourite suppliers.
Win A Chilli Hamper
To win this hamper all you need to do is use our “Contact Us” form to sent us a message with the subject “Win a Hamper”, at the end of the month we will put all the entries in a box and pull out a winner.
Since this picture even more has arrived, we now also have an excellent selection from the Cambridge Chilli Farm to add to the winners collection.
Note: We will only ship this to a UK address
Hot-Headz and Scorchio provide us each month with there Top 10 products sold that month via their web sites.
Great to see a ChilliPepperPete product making it into the TOP 10 for Scorchio
[– No Change — Up Moved Up — Dn Moved Down - New New to the list ]
General Information
| 100% Pain Hot Sauce, Blair's Death Rain Habanero Crisps, Blair's Death Rain Potato Chips, Blair's Ultra Death Sauce, ChilliPepperPete's Dragon's Blood, Dave's Gourmet Burnin' Nuts, Dave's Insanity Sauce, Dried Chipotle Chillies, Dried Habanero Chillies top 10 products, Dried Naga Jolokia Chillies, Flying Goose Brand Sriracha Hot Chilli Sauce, Hot-Headz, Hot-Headz! Bhut Jolokia Naga Chilli Sauce, Pleasure & Pain Organic Dark Naga Jolokia Chilli Chocolate, Pure Naga Bhut Jolokia Paste, Rangoon Racquets Club Madras Curry Sauce, Satan's Nuts!, Satan's Sweat Naga Chilli Sauce, scorchio, Who Dares Burns
Lots of articles last month, including probably the worlds hottest curry, and some new recipes and reviews.
The Chilli Garden
The Chilli Garden — Organic Hampshire Chillies — Based in a wooded vale on the Surrey/Hampshire border The Chilli Garden seven acre’s are farmed by three generations of the same family. Between them Father, Daughter and Son-in-law; Peter, Alison and Mik, have wealth of experience in farming, food production and design enabling them to make everything on the farm themselves.
Wahaca Looking for Chilli Expert — Wahaca, the Thomasina Miers chain of MLots of review and new preoductsexican restaurants is looking for a chilli expert to help them create a showcase for the joys of growing chillies, from how to plant, pollination and harvesting.
Darth Naga Reviews:- Mr Vikki’s Hot Lime Pickle — Well, the elections are upon us and I find its quite easy to get bogged down in political debates and other nonsense so I decided to take myself away from it all for a moment and write a review on one of “Mr Vikki’s” amazing products! Mr Vikki has had a couple of reviews on this site so far and I am sure that as long as he keeps making quality chilli products then we’ll keep on reviewing them!
The ChileFoundry Forum Experiment — We have been looking at opening a user forum for the past 6 months, the object of the forum is our users to discuss products and suppliers, post recipes etc etc.
Men purchase chilli four times more than women? — Men purchase chilli four times more than women reports AUSVEG as part of Australia’s Vegetable Industry Development Program, I guess that is comes has no real surprise, it seem to be mostly men I deal with when reporting for this blog.
Chilli Pantry — Quality Mexican Chillies in the UK — A new retailer for 2010 is the Chilli Pantry, set up by Gina Porras-Parral to sell a range of premium quality Mexican ingredients at affordable prices, based in Brimingham web site currently sell a range of authentic mexican dried chillies.
The Chilli Factory — Fiery Frillneck Hiss
The Chilli Factory – Fiery Frillneck Hiss — Hot Smokey Chilli Tomato Sauce — This sauces comes all the way from Australia and has won a number of awards in its home country including 1st prize for Best Hot Sauce Tomato in the Australian Fiery Food Awards in August 2004 as well as a handful of 2nd and 3rd places in other events.
Good Eats — The Big Chili Recipe — I came across these video’s on You-Tube, and it seems like an excellent recipe, so we decided to collected the list of ingredients and the listed some places you can find them here in the UK.
Mr Singh’s — BBC1 High Street Dreams — What a great opportunity for Mr Singh’s Punjabi Chilli Sauce. I don’t think they could get a better plug for the sauce than BBC1 High Street Dreams
HillBoy from Gurkha Fine Foods — This is billed as “The Ultimate Chilli Experience – A Condiment that bites back!” and I think it is a first for us to be reviewing a Gurkha product. The Gurkha people are from Nepal and North-East India, the name coming from a Hindu warrior-saint Guru Gorakhnath.
Cambridge Chilli Farm – Ghost Pepper 10 Review — While at the Firey Foods Festival in Brighton, Chris & Rosie Jagger from Volcano Chilli asked me when I was going to review a sauce that they have found to be an excellent seller, Chris then sent me another bottle, he said that the recipe has been improved from the original version.
Chilli powder put in husbands pants — According to the Cambridge News Sharron Mackay the defendant in a fraud trial put chilli powder in her husband’s underpants as their marriage fell apart.
Orange Krush Hot Sauce — I’ve been sent a bottle of “Orange Krush” to taste and give my (expert? lol) opinion on, this sauce again comes from www.Hot-headz.com and i believe is the only place in the uk you can buy it, i say this as after a brief search using the trusted google, hot-headz was the only one that came up in the uk!
Could you eat “Probably the World’s Hottest Curry” and win £100 — Fire Foods and local Grantham’s Bindi Restaurant are putting down a challenge to anyone who thinks they are tough enough!
Lady Bird Johnson’s Pedernales River Chili Recipe — This recipe originally contained beef suet, but that ingredient was omitted after LJB’s severe heart attack when he was Senate majority leader. Remember to skim the fat off the chilli.
Blairs Ultra Death
Darth Naga reviews — Blair’s Ultra Death — Well its that time again chilefanz!! Today I bring you my latest video review, and I reckon this one may just go down in history as the second stupidest thing I have ever done (the first will hopefully be uploaded to youtube at some stage LOL!) stupid for the simple fact that after hearing from Rose Seymour that James beck said “we don’t use milk in our video reviews in the US” I decided to hit the bottom end of mental and do a vid review WITHOUT MILK!! But anyway, the sauce I am reviewing today comes from the godfather of the US hotsauce scene Mr Blair Lazar himself, and this particular sauce is famous for not only being the hottest sauce he mass produces, but also for being one of the only ones to have its name changed during his major rebranding last year!
David’s Chilli Oil – Much more than just a gourmet oil — This is not just an “Oil and Chilli” blend; there is a whole extra level of flavour to be found here and with Rape seed oil becoming the New Olive oil, its time may have come. I am sure you will see more and more gourmet products based on Rape seed oil.
ChilliPepperPete’s Easy Fish Jambalaya Recipe — Jambalaya is a Louisiana Creole dish of Spanish and French influence, it is a close relation to the Spanish paella. This version is made a little quicker and simpler by pre-cooking the rice, traditionally the rice would be added with the stock at the end of preparation and then cooked for 45 – 60 minutes.
Scott Roberts — Chilli Letter from America #6 — It’s hard to believe it’s already May of 2010. Soon, people all across America will be doing outdoor grilling and barbecuing, celebrating Memorial Day Weekend at the end of this month, and wondering what to do with bored kids all day long now that school will be out for the summer.
Thai Pineapple Curry with Birds Eye Chillies — This recipe comes from a friend of Darth Naga, Sean (also know as Relentl3ss), who has cooked this for Darth and Mrs Naga, so it suspect it will taste very good. It uses the popular Birds Eye Chilli, and not of the ingredients should be hard to find in a reasonable supermarket.
The Chilli Jam Man — The 3 Peaks Chilli Jam
The Chilli Jam Man — The 3 Peaks Chilli Jam — RIGHT let me just start out this review by stating that i’m NOT a big fan of sweet chilli things..problem is people keep sending me sweet chilli things and they are slowly changing my mind!! Todays “Jam” comes from a guy that up until I received this jar and then added him on twitter I knew nothing at all about him, but after a bit of net sleuthing I found out a little.
Growing Chillies from Seed: Part 2 — Once you have some seedlings to pot-on (see picture 1), it is time to separate them and pot them in individual pots. We tend to pot-on gradually, so we use 3” pots first. Using very loose seedling compost will help this stage. We like to use vermiculite on the surface and perlite in the mix.
Hungarian Paprika — The chilli was introduced to Hungary by the Turks during the 16th-17th centuries; it was not until the 19th century that paprika become the dominant spice in Hungarian cuisine.
Top 10 UK Chilli Web Sites — May 2010 — The farmers are now the top 3 chilli web sites in the UK with the Dartmoor Chilli Farm jumping up 2 places to number 3 joining Chillis Galore and South Devon Chilli Farm in 1st and 2nd places.
Hot-Headz Calypso Caribbean Style Hot Sauce — Hot-Headz has been a leading supplier of Hot Sauces in the UK since 1994, owner Stuart McAllister has a passion for hot sauce both finding and developing the best sauces he can find around the world.
Holy Cow! Spicy Bombay Ketchup
Holy Cow! Spicy Bombay Ketchup — BBQ sauce is a area that seems to cover all sorts of sauces, I love BBQ, especially slow cooked pulled pork with lashings of BBQ Sauces, but this sauce is a surprisingly different.
Mr Singh’s Cookalong — Prawn Stir Fry — This is a simple recipe, as you will see exact quantities are not essential when cooking, please feel free to use what you have got, we have added some estimates of the quantities used to help.
Berberé (or Berbere) Recipe — A Hot Spice Mixture from Ethiopia. — Berberé originates from Ethiopia. It is a very hot dry spice mix and has become the basis for most Ethiopian cuisine. It should have a course texture, so don’t grind it to a fine powder.
The ChileFoundry YouTube Channel — Did you know we have our own YouTube Channel http://www.youtube.com/user/chilefoundry
Hot Headz & Scorchio Top 10 Products — May 2010 — Hot-Headz and Scorchio provide us each month with there Top 10 products sold that month via their web sites.
General Information
| 100% Pain Hot Sauce, 2012, 3 peaks, Alan Titchmarch, Allspice, Ancho, Arbol, ASDA, Auguste Escoffier, Australia, Australian Fiery Food Awards, AUSVEG, Balsamic Vinegar, Basque Gorria, Bay Leaf, BBC1, Beef, beer, Berberé, Berbere Awaze, Bindi Restaurant, Birds Eye, birmingham, Black Beans, Black pepper, Blair's Death Rain Habanero Crisps, Blair's Death Rain Potato Chips, Blair's Ultra Death Sauce, Butcher, C4, Calypso, Cambridge Chilli Farm, Cambridge News, Cardamon, caribbean red dipping jam, Caribbean Style, Cascabel, Cayenne, Celery, challenge, channel 4, charlie Dimmock, Chilli, chilli expert, Chilli Pantry, Chilli Pepper Pete, Chilli Powder, Chilli Purchases, Chilli Puree, Chilli Sauce, Chilli World, ChilliPepperPete, Chillis Galore, chillpepperpete, Chipotle, Chris Jagger, Cider Vinegar, Cinnamon, Clove, Cloves, coconut, Cookalong Video Recipe, Cool Chile Co, cucumber, Cumin, Curry, Dangerous Sauce for Boys - No1 The Spitfire, Darth Naga, Dartmoor Chilli Farm, Dave DeWitt, Dave's Gourmet Burnin' Nuts, Dave's Insanity Sauce, David's Chilli Oil, De Árbol, Deano's Jalapeno Chips, Dragon Hunter, Dragon's Breath Elixir, Dragons Blood, Dragons Den, Dried Chillies, Dried Chipotle Chillies, Dried Habanero Chillies top 10 products, Dried Naga Jolokia Chillies, Ecuadorian Radio, Fajita Seasoning, Female, Fenugreek, Fiery Frillneck Hiss, Fire Foods, Firecracker, firecracker pickles, Fish, Flying Goose Brand Sriracha Hot Chilli Sauce, Fresh Ginger, galangal, garlic, Garlic Producers & Purveyors, Gina Porras-Parral, ginger, good eats, Growing Chillies from Seed, Guajillo, Gurkha Fine Foods, Habanero, Habanero Caribbean Red, Hampshire, Headhunter Blue, High Street Dreams, HillBoy, Hot Lime Pickle, Hot Sauce, Hot Smokey Chilli Tomato Sauce, Hot-Headz, Hot-Headz! Bhut Jolokia Naga Chilli Sauce, Hottest Pork Pie, Hungarian, hungarian chilli jam, hungarian chilli jelly, Hungarian Wax, Husband, Infinity chilli, Intensity Academy Garlic Goodness, Jalapeno, jalapeno dipping jam, jalapeno jelly, Jamaican Jerk Seasoning, Jambalaya, Jason Nickels, Jimi Mac's Super Sauce, Kalocsa, Knaresborough, Lady Bird Johnson, lamb, Lemon Paprika, lemongrass, Levi Roots', Limes, Lincoln Central Market, LJB, Louisiana, Mace, Male, Malt Vinegar, MexGrocer.co.uk, Mexican Oregano, Mick Robinson, Mint, Monte Carlo, Mr Singh's, Mr Singh's Punjabi Chilli Sauce, Mr Vikki's, Mulato, Mustard, Naga Jolokia, Naga Masala Spice Blend, Naga Morich, Nam Pla, Natural Smoke Flavour, New Mex Chilli, Norman Johnson, Numex Twilight, ol clooties, Oregano, Palfy brothers, Papaya, Paprika, Pasilla, Paul Bosland, Peder Andre, Pedernales River Chili, Peppers at the Beach. Special Library Association Annual Conference, Pineapple, Piri Piri, Piri Piri Seasoning, Pleasure & Pain Organic Dark Naga Jolokia Chilli Chocolate, Pork, Prawn Stir Fry, Punjabi Chilli Sauce, Pure Naga Bhut Jolokia Paste, R-Oil, Rangoon Racquets Club Madras Curry Sauce, Rape Seed Oil, Red Habanero, Review, Roasted Garlic, Roasted Red Peppers, Roasted Tomatoes, Sailor's Swagger The Mighty Pineapple, Salsa, salt, Satan's Nuts!, Satan's Sweat Naga Chilli Sauce, scorchio, Scotch Bonnet, scotch bonnet dipping jam, scotch bonnet fiery chilli sauce, Scott Roberts, Seasoned Pioneers, Shallots, Sharron Mackay, Simon Barrett, Smoked Paprika, South Devon Chilli Farm, Soy Sauce, Spices, Spicy Bombay Ketchup, Steve Waters, Stuart McAllisters, Sunflower oil, sweet caribbean red sauce, sweet thai sauce, Szeged, thai basque hot pepper sauce, Thai Dragon, The 3 Peaks Chilli Jam, The 5 O'Clock Show, The Chilli Factory, The Chilli Foundry, The Chilli Garden, The Chilli Jam Man, The Chilli Pepper Company, The Complete Chilli Pepper Book, The Gurkha Welfare Trust, The Holy Cow Food Company, The Wholesome Food Association, Thomasina Miers, Tomato, Tomato Ancho, tomato puree, Tortilla Chips, Turmeric, UK Retailers, UK Wholesale Suppliers, Underpants, vinegar, Virtual Farmers Market, Volcano Chilli, Wahaca, Who Dares Burns, World's Hottest Curry, Worlds, Yellow Sun
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